Matt Blake Cast Iron Casserole 4.5/7.2 Quart With Pre Seasoned Coating

Product description about Ovel Enameled Cast Iron Casserole

Cast iron is evenly heated and has excellent heat retention.You can use Ovel Enameled Cast Iron Casserole for stir-frying, slow cooking, roast Chicken,curry stew, grilling steaks or baking cakes. On the table, keeping the foods hot for long time. And It's an ideal cold food storage. Ovel Enameled Cast Iron Casserole works on all cooking ranges such as gas, electric cooktop, ceramic, stove top and induction. Easy to clean ,proof rust, enamel requires no seasoning, minimizes sticking, and resists staining, chipping and cracking. The colors of the enamel coating are varied, will look beautiful in your kitchen. Customized service : Color / shape / logo / knob of lib / handle shape / packing. This style for Ovel Enameled Cast Iron Casserole is very popular in the market, and it is sold in Amazon and major shopping malls around the world.

Specifications of Ovel Enameled Cast Iron Casserole

Key Features of Ovel Enameled Cast Iron Casserole

• Multi-purpose Ovel Enameled Cast Iron Casserole for frying, braising, deep frying, baking and more. on the table to keep food hot. It can also be used to refrigerate food, making it ideal for freezing food.

• Small bumps on the heavy cast iron lid put slight pressure on the cavity, causing steam to condense, returning moisture and nutrients and keeping food hydrated.

• Matte black enamel coating washes with warm soapy water and requires no special care or seasoning for cleaning.

• Easy to clean, enamel requires no seasoning, minimizes adhesion, and prevents staining, chipping and cracking.

• It is suitable for all ranges including gas, electric, ceramic and induction for frying, braising, deep frying, baking and more.

   

How to clean stains from enameled cast iron?

When it comes to cleaning enameled cookware, baking soda is an important item you need to remove burnt-on messes.

1. Mix white vinegar and baking soda together.
2. Using a cloth, apply the white vinegar and baking soda mixture to all the caked-on areas of the pan and lid.
3. Let it sit for 30 minutes.
4. Scrub with a cleaning sponge.
5. Wash with soap and water.
6. Rinse and allow to dry.

FAQ:
1.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
2.Can You Provide Oem Service?
We can provide OEM service, our OEM experience is more than ten years. We are the OEM factory for many kitchenware brands in China, and also provide OEM service for many famous brands in Europe and North America.
3.Can You Make Cast Iron Cookware To Our Specific Requirements?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.