OEM ODM Cast Iron Frying Pan 24.5/26.5cm BSCI For Induction Stove Tops

Double Handle Deep Frying Pan with ridge

Key Features of cast iron frying pan with wooden base

• This seasoned Double Handle Deep Frying Pan is extremely versatile right out of the box, and it comes in four sizes:6/7.2/8.5/9.5 Inch.
• Has a large, flat cooking surface so it's perfect for campfires, ovens and table tops.
• This Double Handle Deep Frying Pan has an ergonomic handle that makes it easy for you to hold and hang.
• This Double Handle Deep Frying Pan is seasoned with 100% vegetable oil and has no synthetic coatings or chemicals.

Product description of Double Handle Deep Frying Pan

Cast Iron products use the traditional casting process of pouring iron into sand molds, so the surface is not as smooth as stainless steel or iron stamping pans. Cast iron products are chosen because of its coarse mineral nature and thickness, and the tiny air holes created during the casting process, which allows food to be heated more evenly and does not stick to the pan, as well as the advantage of storing heat for a long time.

(Note: Cast iron products are prone to rust is its nature, please be sure to dry storage!)

Key Features of Double Handle Deep Frying Pan

• Cast iron material: cast iron has the advantage of even heat retention in cooking. The vegetable oil coating of the cast iron frying pan is both healthy and simple, and restores the original flavor of the ingredients.
• Versatile: The Double Handle Deep Frying Pan is perfect for baking, searing or grilling on an air fryer, oven, stove, grill or campfire.
• Perfect cooking: The Double Handle Deep Frying Pan is perfect for grilling iron plate steaks, and iron plate pasta and more.
• Burn proof: Double Handle Deep Frying Pan comes with a wooden backing and a gripping tool for handling the pan when it gets hot.
• Easy to clean: Matte black interior surface is scratch resistant, non-stick, easy to care for and requires no seasoning.

Specifications of Double Handle Deep Frying Pan

How to clean the Double Handle Deep Frying Pan?

1. Clean the frying pan immediately after use and avoid soaking the pan for a long time, which may lead to rusting.
2. Gently wash the frying pan with warm water and a sponge to remove most of the food from the pan. Do not use soap and steel wool, which can scratch the pan or remove seasonings.
3. If food sticks to the pan, boil water in the pan.
4. Dry it thoroughly with a towel or place it on the stove over low heat to evaporate any remaining water.
5. When the cast iron frying pan is dry, coat it with a thin layer of oil, both inside and outside. Let it cool.
6. Store in a dry place.

FAQ:

1.How can we guarantee quality?

According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.

2.Can You Provide Oem Service?

We can provide OEM service, our OEM experience is more than ten years. We are the OEM factory for many kitchenware brands in China, and also provide OEM service for many famous brands in Europe and North America.

3.Can You Make Cast Iron Cookware To Our Specific Requirements?

We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.